Mar 28, 2024, 04:00 PM IST
Let's look at how to maximise the health benefits of garlic by eating it on a daily basis.
Consuming raw garlic on an empty stomach has been shown to improve heart health and lower cholesterol.
Add the minced garlic to your salads, soups, and pasta dishes to enhance the flavour and provide a beneficial reduction in cholesterol..
Consuming half to one clove of garlic daily lowers cholesterol by approximately 10% through various mechanisms. .
If you think that consuming raw forms will be problematic, try using garlic concoctions; consult a physician for precise dosage recommendations.
If you are a tea fan, add you should intake garlic tea to enjoy equal benefits of garlic in the form of tea.
To incorporate garlic into your daily routine, chop garlic, add honey, chew, and swallow. Mix 10 cloves with 5 tablespoons for a stronger taste.
Roast garlic for a mellow, sweet flavor and health benefits, preserving its health benefits. Enjoy roasted garlic on bread or in dips and sauces.
Garlic oil, made by crushing garlic cloves and using high-quality cooking oil, can be used in cooking, salad dressings, or as a flavorful drizzle.