Nov 18, 2023, 09:42 PM IST

10 health benefits of eating peaches 

Shweta Singh

Peaches are packed with essential vitamins (like A, C, E, and K) and minerals (such as potassium and magnesium), which support various bodily functions.

Nutrient Rich

They contain antioxidants like chlorogenic acid, which may help reduce oxidative stress and lower the risk of chronic diseases.

Antioxidant Properties

Peaches are high in dietary fiber, aiding digestion and preventing constipation.

Improves Digestion

Vitamin C in peaches contributes to collagen production, promoting healthy skin and potentially reducing signs of aging.

Skin Health

Vitamin C is also known for its role in supporting the immune system, helping the body fight infections and illnesses.

Boosts Immunity

Potassium in peaches helps regulate blood pressure and may reduce the risk of stroke and heart disease.

Heart Health

Some studies suggest that compounds in peaches, like phenolic compounds and antioxidants, may have protective effects against certain cancers.

Cancer Prevention

The presence of beta-carotene and vitamin A in peaches supports eye health and may prevent age-related macular degeneration.

Eye Health

Staying well-hydrated is essential when dealing with a dry cough. Drink plenty of water, herbal teas, and clear broths to keep your throat moist.

Weight Management