Indian cuisine is renowned for its diverse flavors and aromatic spices. However, some of India's most beloved dishes actually have foreign origins.
Let's have a look at the popular Indian dishes that originated abroad.
Samosa: Samosa is a popular street food in India. However, the origin of samosa can be traced back to the Middle East.
Biryani: This flavorful rice dish has Persian roots and was brought to India by the Mughals. Over time, it evolved into the aromatic and richly spiced biryani that has become one of the most popular Indian dishes to have.
Jalebi: Originating in the Middle East, jalebi made its way to India through trade routes.
Gulab Jamun: With origins in Persia, gulab jamun was introduced to India by Persian invaders.
Butter Chicken: Butter Chicken is widely consumed by a large number of the population in India. However, the butter chicken or chicken tikka masala is believed to be invented in Glasgow, Scotland.