Dec 11, 2023, 12:16 PM IST

From chai to samosa: Foreign roots of Indian staples

DNA WEB DESK

Jalebi

This beloved Indian treat, especially during festivals, originated in Zulbia.

Samosa

Samosas originated in central Asia and are now a popular snack in India.

Gulab Jamun

This incredible treat has its origins in Central Asia, with the Persian word gul meaning "flower."

Chai

Chai, or tea, is very popular in India, but it is amazing to learn that it was introduced by British colonists.

Biryani

The well-known dish that millions of Indians adore came from Persia.

Chicken Tikka Masala

Most of us consider this dish to be one of our favourite meals, but you will be surprised to learn that it originated in the United Kingdom.

Vindaloo

The current Goan curry is an Indianized version of a dish that originated in Portugal.

Rajma Chawal

Everyone's favourite lunch meal is steamed rice topped with delicious kidney beans, but this was introduced to India by the Portuguese.

Paneer

Invaders from Afghanistan and Iran familiarise Paneer with Indians.