Feb 21, 2024, 04:14 PM IST
Foods with soy like Edamame, Tofu, and Miso
Cruciferous vegetables like broccoli and cauliflower
Gluten, present in Bread and Pasta
Red Meat
Butter and other fatty foods
High-fiber foods like beans, legumes, and vegetables
Almonds
Ragi dishes
Coffee
Disclaimer: This content including advice gives generic information only and is in no way a substitute for qualified medical opinion.