Cows: One of the most well-known ruminants, cows have a four-chambered stomach, including the rumen, reticulum, omasum, and abomasum.
Sheep: Like cows, sheep have a four-chambered stomach and rely on microbial fermentation to digest plant matter.
Goats: Goats are also ruminants with a four-chambered stomach, making them efficient at processing fibrous vegetation.
Deer: Deer, including whitetails and mule deer, have a four-chambered stomach that helps them digest their herbivorous diets.
Giraffes: Giraffes have a four-chambered stomach to help them process the leaves and twigs they consume, which are difficult to digest.
Camels: Camels are unique in that they have a three-chambered stomach (C1, C2, and C3), which allows them to store food and water efficiently for extended periods.
Hippopotamuses: Hippos have a three-chambered stomach that enables them to digest large quantities of grass, despite their massive size.
Bison: Bison, like cows, have a four-chambered stomach that aids in breaking down the tough grasses and plants they consume.
Kangaroos: Kangaroos have a three-chambered stomach that helps them efficiently extract nutrients from their fibrous plant diet.