Jul 28, 2023, 12:22 PM IST

10 health benefits of cashews

DNA WEB DESK

Cashew nuts are an excellent source of minerals like Phosphorus, Magnesium,  Manganese, Zinc and Copper

May improve heart health

Cashew nuts are an excellent source of heart-healthy monounsaturated and polyunsaturated fats that can lower cholesterol and triglyceride levels, lowering the risk of heart disease. 

Supports bone health

Magnesium, which is essential for maintaining healthy bones, is abundant in cashews. If you have joint or bone problems, eating cashews can be beneficial. 

Helps in weight loss

Cashews are a good source of protein, fiber, and healthy fats, which makes them advantageous for effective weight management.

Boosts immune system

Zinc, copper, and vitamin E are just a few of the minerals present in cashews that maintain a strong immune system.

May help regulate blood sugar

Because cashew nuts have a low glycaemic index, they can help reduce blood sugar levels. 

Improves brain function

Magnesium, vitamin E, and antioxidants found in cashew nuts can help with brain function.

Promotes healthy skin

Because cashew nuts are high in copper, they can increase the formation of collagen, which is necessary for the suppleness of the skin.

Improves digestion

Cashew nuts aid in better digestion by reducing constipation and promoting regular bowel movements because to their high fibre content. 

Source: healthline, isayorganic