Sep 18, 2023, 11:07 PM IST

10 reasons why you should eat corn (Bhutta)

Shweta Singh

Corn is packed with essential nutrients such as vitamins (e.g., B vitamins, vitamin C, vitamin E), minerals (e.g., magnesium, phosphorus, zinc), and dietary fiber.

Nutrient-rich

Corn is a good source of carbohydrates, providing energy to fuel your daily activities and workouts.

Energy source

The fiber in corn aids in digestion, promotes regular bowel movements, and may help prevent constipation.

Fiber content

Corn contains antioxidants like lutein and zeaxanthin, which are beneficial for eye health and may reduce the risk of age-related macular degeneration.

Antioxidants

The fiber and potassium in corn can help regulate blood pressure and reduce the risk of heart disease.

Heart health

Corn can help you feel full and satisfied due to its fiber content, which can be beneficial for weight management and appetite control.

Weight management

The antioxidants in corn can contribute to healthier skin by protecting it from oxidative damage and promoting a radiant complexion.

Skin health

Corn's fiber content can support a healthy digestive system by promoting the growth of beneficial gut bacteria.

Digestive health

Corn is naturally gluten-free, making it a safe and nutritious choice for individuals with gluten sensitivity or celiac disease.

Gluten-free option