Apr 21, 2023, 01:47 PM IST
Biryani is without a doubt the most popular dish to be eaten on Eid. Most of the people, enjoy the flavorful and yummiest chicken or mutton biryani with a bowl full curd and salan.
Mutton Bhuna Gosht is a traditional Indian cuisine that is loved throughout India and Pakistan. A delicious dinner party meal served with parantha, roomali roti, or rice for festivals like Eid
Galouti, which means ‘soft’, is one of the most popular Eid recipes. These kebabs, which are made with a variety of spices can be eaten with rupali roti and parantha.
Sheer Khurma is a traditional vermicelli pudding made especially during Eid festival. The Persian word ‘sheer’ means milk, and ‘khurma’ means dates. Prepared with vermicelli and milk and loads of nuts make it a tasty Indian dessert.
Seekh Kabab usually paired with a spicy mint or coriander chutney and some veggie salad, this is the perfect prologue snack to get a juicy smack before the main courses arrive at the table.
Murgh Musallam is an easy chicken recipe prepared with a varied mixture of spices and curd. This delicacy is a delightful addition to your Eid feast.
Baklava is a layered pastry dessert made of filo pastry, filled with chopped nuts, and sweetened with syrup or honey.