Here are seven non-alcoholic drinks for Holi celebration
Sweet Lassi: After meals, lassi could be a great option, it is a yogurt-based drink that is easy to make in five minutes and will enhance the sweetness of the Holi celebration.
Dried Fruits Milkshake: Blending milk with nuts and dried fruits results in a delicious, easy-to-make, and nutritious drink.
Mohabbat Ka Sharbat: A well-liked cold beverage from Old Delhi, Mohabbat Ka Sharbat is prepared with milk, ice cubes, watermelon, and rose syrup (rooh afza).
Masala Chaas: This recipe, which consists of water, homemade yoghurt (curd), herbs, and spices, is a great choice for people with diabetes.
Nimbu Pani: Possibly the simplest beverage to make for your gathering, this refreshing concoction consists of water, lemon juice, sugar, black salt, and spices like roasted cumin powder.
Strawberry Lassi: this is an additional lassi option. To make this recipe, you need four ingredients: sugar, milk, yoghurt, and strawberries.
Chai: Known as the most consumed beverage during festivals, millions of Indians adore this tea, which is constantly rated as one of the best in the country.