Sep 20, 2024, 09:23 PM IST
A yogurt-based gravy made with tender pieces of meat, often flavored with spices like cardamom and cloves.
Baby potatoes cooked in a spicy, creamy gravy, often served with rice.
A fragrant rice dish cooked with saffron, dried fruits, and nuts, creating a sweet and savory flavor.
A traditional bread stuffed with nuts and dried fruits, perfect for pairing with curries.
Meatballs made from minced mutton, cooked in a creamy gravy, often served at weddings and special occasions.
A slow-cooked meat dish, often enjoyed during winter months, flavored with spices and herbs.
A pink, frothy tea made with green tea leaves, milk, and spices, typically garnished with nuts.
A sweet rice dish cooked with saffron, milk, ghee, and garnished with almonds and raisins, offering a delightful contrast of flavors.